Vote and rate on Jamie Clubb's Work by clicking on the following links. Thank you!

Showing posts with label animal trainers. Show all posts
Showing posts with label animal trainers. Show all posts

Wednesday, 7 March 2012

Better late than never!

 A year or so back I was made aware that journalist Sylvia Kent was writing a piece on Joan Rosaire. Joan is an extraordinary circus horse trainer from an amazing circus family. The Rosaires, and in particular Joan's Uncle Ivor, were a key part of my book "The Legend of Salt and Sauce". Their own story of hardship and success in the circus world enchanted such contemporary writers as Ruth Manning-Saunders and Rupert Croft Cooke.

I don't know how seeing the actual online article has slipped me by, but by chance I stumbled across it today. Sylvia has several very entertaining and informative pieces on the Rosaires that I would highly recommend you read.

The Famous Rosaires
Billericay Welcomes Circus Rosaire (article featuring "The Legend of Salt and Sauce")

Jamie Clubb's other blogs: www.beelzebubsbroker.blogspot.com www.clubbchimera.com

Tuesday, 10 June 2008

Martial Edge Interviews/Articles on Jamie Clubb

These links are to the first two parts of an article written by Lesley Jackson for Martial Edge based on the most candid interviews I have ever given regarding my circus upbringing and experiences in the martial arts.

"Jamie Clubb: The Early Years"
http://www.martialedge.net/articles/interviews-question-and-answers/jamie-clubb-the-ealy-years/

"Jamie Clubb: The Good, The Bad and The Ugly"
http://www.martialedge.net/articles/interviews-question-and-answers/jamie-clubb,-the-good,-the-bad-and-the-ugly/

Sunday, 8 June 2008

Report on the official Salt and Sauce book signing

7th June was a very special day for me. My father and I launched a book that has taken us at least six, probably seven, years to complete off and on. It was also my first ever published book. Since I was about 5 years old I have wanted to write a book of some description. I can't say that this was the book I had envisaged, but nonetheless it is a book I am very proud of. With the help of my father's expertise in the world of animal training and our various contacts inside and outside of the circus world we were able to produce the type of circus book we both would enjoy reading. Launching the book at the Circus Friends Association's Annual General Meeting did fill me with more than a small amount of anxiety. True these dedicated supporters of circus knew and have followed my father and my family's career well, but this book was not about him or the Chipperfields. This was a book about elephants who Dad never knew and didn't ever appear on my family's circus. We had tackled a topic that had become wound up in myth, speculation and folklore during an age that now seems like centuries ago. Furthermore, unlike many books that sell to circus enthusiasts this was not a book dominated by posters, postcards and photographs - although it does include quite a number - rather it is mainly dominated by my prose. Nevertheless, through the help of other dedicated and helpful historians to not mention wonderful characters like Ivor Rosaire, who began their career with Salt and Sauce, we were able to assemble the entire story for the very first time, disentangling the legend from the reality, and I have grown as a writer through the experience.

It would appear that our efforts were not in vain. Ned Williams, a helpful contributor, very kindly stood up to give a speech of thanks for the book. He and others pointed out the huge impact Salt and Sauce made on the lives of residents, still alive today, of Wolverhampton when they roamed their streets having lodged at John Swallow's winter quarters near the old railway bridge. Ned also made the poetic observation that the story of "The Legend of Salt and Sauce" had begun with a father and son, George Lockhart the elephant trainer and his son, the ringmaster and storyteller, and now it had been retold by another father and son team: my dad the animal trainer and me, the new storyteller.

The event was well received and included me reading two exerpts from the book and Dad giving a Power Point display, including photos that did not make it into the book. My thanks to my publisher, David Jamieson of Aardvark Publishers and the CFA for hosting us on this very special day.

Thursday, 24 January 2008

The Death of George William Lockhart, Elephant Trainer


One hundred and four years to this very day a terrible accident in the circus world decided three different fates. For one individual it brought an end to an exciting, prosperous and famous life. To another it prompted a new career path that would see him become the "Doyen of Ringmasters", the first circus compare to wear the top hat and "pink" huntsman tails that would be associated with his profession up until the present day. And to two elephants in particular it would mark them in infamy for the remaining five more decades of their lives and make become a part of circus folklore as they passed through the hands of some of the most famous elephant trainers and circus impresarios in history.

On the morning of 24th January 1904 the famous elephant trainer George William Lockhart arrived at Hoe Street Station Walthamstow with his four elephants, "The Cruet", "Salt", "Sauce", "Vinegar" and "Mustard". He had previously been engaged at a venue in Norwich and was now booked at the local "Palace of Varities" for a week. The engagement was not to be. After unloading the elephants the group would stampede down the station goods yard and George William Lockhart, the toast of Victorian Music Hall entertainment and internationally famous elephant trainer, would be dead. The details of his death would be obscured through the constant re-telling of the story and the blame that would be placed on one elephant would often be shifted to another: was it Salt or was it Sauce? A single fact would remain unchanged, George William Lockhart was crushed against some rolling stock when the elephant he was trying to control ran down a narrow channel between stationary vehicles.

George's son, George Claude Lockhart was assisting his father on the day and witnessed the tragedy unfold. Over the next fifty years he would re-tell the story on radio broadcasts, in newspapers and even in his own book "Grey Titan". The information would change, which would add to the folklore that would forever surround the elephants, Salt and Sauce. Meanwhile George Jnr would pursure a career that would see become the world's most famous ringmaster. On the instructions of the great Bertram Mills he presented their famous circus at Olympia wearing a costume that would become the standard uniform of the traditional ringmaster. Lockhart's lengthy career would see him become a celebrity at Belle Vue in Manchester and at Blackpool Tower before his retirement in 1970. He died in 1979.

As for "The Cruet" and the fates of the elephants, Salt and Sauce, their careers too were only just beginning. My book "The Legend of Salt and Sauce" gives the full facts regarding the elephants' career with the Lockharts, including the revelation of who killed George Lockhart, and their long and exciting life afterwards. The book is due out in March. Please check this blog's side bar for ordering information.

Saturday, 22 December 2007

Ivor Rosaire: Hero of "The Legend of Salt and Sauce"


The 24th December 2007 marks the second anniversary of the death of Ivor Rosaire, a legendary figure in the circus world and a key character in my book “The Legend of Salt and Sauce”.

In 2002 I finally made the decision to meet Ivor Rosaire. Ivor was the last living person to have been involved in the presenting and training of Salt and Sauce the elephants, the focus of my book “The Legend of Salt and Sauce”. By all accounts he was an extraordinary individual, even by the standards of his profession and the circus family he was born in to. According to the author, Rupert Croft-Cooke, who spent a great deal of time on the Rosaire’s Circus and wrote three books on the family; Ivor was “the best showman of Rosaire’s Circus. Confident, with a little amiable vanity, as though he is aware that women in the audience consider him a handsome fellow, he yet succeeds in getting everyone’s attention for Salt and Saucy, who move with trundling certainty through their series of tricks. They stand on two legs, squat on their vast haunches, and one of them, to the delight and alarm of the audience, carries Ida round the ring in her mouth. Ivor, in breeches and a sun-helmet, directs them coolly and takes his applause as his two lumbering charges leave the ring”.

My father and I went to visit Ivor when he was still living at Billericay at the Rosaire’s old circus winter quarters, now the permanent home of his niece Joan, a hugely respected horse trainer in her own right. Joan set the meeting up for Dad and me. Dad knew “uncle” Ivor, as did most circus people of his generation. Ivor had always been seen as dynamic figure in the circus world. He was known to be very amiable and with a good sense of humour, but also a straight talker and a tremendous fighter. He and his brothers had boxed in the circus ring since the age of eight, often having to fight each other when no other youngsters came forward for a bout – this would have been in the very early 1920s.

After settling down to tea with Joan, a loud and expressive voice heralded the arrival of Uncle Ivor. My first impression of him was of a man who had lived life to full and, now in his nineties, had no intention of letting anything get in his way. He had recently broken his hip, but this did little to worry him. His walk was confident, even if slippers adorned his feet. He was smartly turned out. “Do you like my shirt?” he asked not long after we exchanged greetings. It was in the cowboy style, a fashion very common with circus artistes throughout the Salt and Sauce era. His long grey hair was pulled back into a ponytail: “I am an old age pensioner”, he proclaimed in defiance, “and they wanted to charge me £9”. After a few jokes and the obligatory teasing that goes on amongst any close-knit culture, we got onto the business of the interview, the full results of which you can read in “The Legend of Salt and Sauce”.

Here is a short excerpt:

“Ivor Rosaire was born on 8th July 1911 in Pontefract, where Rosaire’s Circus was showing. Ivor grew up into a proud, powerfully built, chestnut haired man who seemed as much at home walking into an acrobatic act, stripped to the waist, as he did when immaculately attired in safari style breeches, long boots, shirt and pith helmet. e was never photographed in the circus ring nor on stage without a confident showman’s smile stretched across his face. It was such charisma that made him shine out even among his colourful signally impressive brothers and sisters.

He claimed he was never taught anything in his life. The only person he ever credited for influencing him in any way was Jimmy Fossett, who was the son of the original ‘Sir’ Robert Fossett, the founder of Sir Robert Fossett’s Circus. Ivor claimed Fossett had helped get him over his hesitation in throwing a back somersault off a table”.

Ivor was already an accomplished artiste by the time John “Broncho Bill” Swallow joined Rosaire’s circus as a business partner in 1933. Swallow brought along his two elephants as a major incentive to help the small family circus grow, one of the very few things left over from the weekend he auctioned off his circus in 1930. Before Swallow joined Rosaire’s Circus they had been an almost completely family-run enterprise with members of the family working in nearly every single act. This was the way Rosaire’s circus had formed. The “Count” and his “Countess” had grown their circus from a small sideshow act, appearing in music halls and on fairs into a full family affair, bringing all their children up in their enterprise. They had suffered incredible hardships, losing plenty through the First World War, but had persevered and attracted the attention of two very notable authors, Ruth Manning-Sanders and Rupert Croft-Cooke, both who spent a considerable amount of time living on their show.

Ivor took over the handling of Salt and Sauce when one of John Swallow’s grooms left his employ to start a family – in fact, according to Uncle Ivor, the family had already started ahead of time and the groom had to rush back home and do the decent thing! It wasn’t long before Ivor was presenting the act, as Swallow’s health deteriorated and he lost his main presenter the South African sharpshooter, Charles Van Niekirk. Presenting and eventually training elephants would become Ivor’s niche. He always remembered Salt and Sauce as his favourite elephants, even after the day Salt killed one of her grooms in 1937. Ivor also influenced John Swallow to adopt a new routine for Salt and Sauce to perform: the tableau act. This classy performance involving dancing girls (Ivor’s sisters and later Clara Paulo) had been inspired by an act given by Charles Schmidt at the Agricultural Hall Islington.

Not long after Swallow left Rosaire’s Circus, Ivor joined him on Paulo’s Circus in 1939 and continued presenting the elephants before his papers came in and he was sent to fight in the Second World War. Ivor was made a sergeant and a PT instructor. However, he was to see Salt and Sauce again. After being discharged he worked in a barrel act (an acrobatic number) on his parents’ show before being employed by “Long” Tom Fossett to bring his old friends out of retirement. John Swallow had died in 1945 and his elephants had passed to his son who donated them to Dudley Zoo. For a year they had stayed at the zoo, where no-one had been able to handle them and legends amount their infamy had spread. Then Tom Fossett had decided to bring them back out on the road again. He bought them from Dudley Zoo and Ivor Rosaire was brought in take them back through their old routines. It was a successful move and Ivor presented them on Fossett’s Ringland’s Circus before Tom Fossett’s son, Dennis took over.

From the postscript of “The Legend of Salt and Sauce”:

“[Ivor] went back to work with his sister Zena again in 1948 as a barrel jumper in the act “Jumping Ross and Partner”. He also became a part of the aerial act, “The Flying Desmonds” that same year. His skills as an elephant trainer were required again when Chipperfield’s Circus booked him that Christmas at Bingley Hall in Birmingham. He took the group on the continent for the next three years and worked with Chipperfields in England until 1954. During his time there he worked an act of sixteen elephants and also, at one time, a group of five bull elephants. In 1957 he was back working for another branch of the Fossett family presenting five elephants. Their show was known as ‘Sir Robert Fossett’s Circus’. He worked there until 1965.

This act became one of Britain’s most famous elephant acts and Ivor one of Europe’s most celebrated elephant presenters. Knowsley Safari Park called upon his skills and knowledge in elephant care some years later. He eventually retired to Billericay, Essex when his wife, Lucy, became ill. He celebrated his ninetieth birthday in 2001. He won the Circus Friends Association Lifetime Achievement Award that very same year. In 2003 he was interviewed at the Circus Friends Association’s annual general meeting, where he gave a talk in front of a packed house on his experiences with elephants.

He later broke his hip and moved to live in a nursing home close to his daughter, Juliet, in South Harrow. Despite suffering a few health problems, Ivor continued to be a stubbornly independent and a hugely respected man in the circus industry. He eventually died on Christmas Eve 2005”.

I feel very privileged to have met Ivor Rosaire. He was the only person I have seen who corrected my father – “shoulders back!” was his remark to Dad just before we went to leave Billericay. Dad laughed and agreed he needed to work on his posture. A year later I would feel like a bodyguard to “Uncle” Ivor at the Circus Friends Association AGM. We had our only photograph taken together, where I too sported a ponytail – it was purely a coincidence (the hairstyle was a leftover from when I presented my Gothic martial arts act), but it felt like a type of tribute to this heroic figure in the circus world. Looking at the lawn outside the venue where the photograph was taken, on a sunny day, Ivor remarked “a few years ago and I’d have thrown a roundoff/flipflap/back somersault over there”. It was a sweet reminiscence, but I never felt that Ivor neglected the present. At the time of the interview Ivor had already been training his granddaughter tumbling and a year previously he had visited his brother Derrick in America. Ivor Rosaire was an example to us all, a man who exemplified Timothy Leary’s “correspondence theory”: he lived for the present, eyes towards the future, but with a firm grasp on his past.

Monday, 17 December 2007

Who was Wilhelm Philadelphia?



The expression "celebrities in their day" can be aptly applied to many of the characters I have researched for my upcoming book "The Legend of Salt and Sauce". The two elephants themselves were described in one objective contemporary book as currently the most famous elephants in the UK when barely a decade later, Sauce's name was changed to "Jumbo" to garner public attention on Cody's Circus. The name was to be changed back again to Sauce or "Saucy" by Billy Butlin her final owner when she appeared at his holiday camp in Skegness. However, one character who certainly seems to have been well known in his day, but there is little surviving evidence of is Wilhelm Philadelphia. The man has the recognition of being Salt and Sauce's first ever trainer.




In his book "Grey Titan: The Book of Elephants", George Claude Lockhart, the famous ringmaster, described the troupe of elephants his father purchased as being "wild". Apparently the marks of their rough handling in India were visible on their legs. This wildness is given as a reason for why they were so unruly during the 18 months or so his father, George William Lockhart, trained and presented them. The fact of the matter is that George Snr would have had to have been an incredible trainer to put wild elephants through the routine they are pictured doing with him in the short amount of time. There is also one other factor that counts against him being the elephants' first trainer and that is the credited presence of Wilhelm Philadelphia. George Jnr. names him in his book and in other sources as the man responsible for delivering the group of four elephants. Young George also remarks that Philadelphia had previously been injured by elephants and his body contained steel plates as a result.

Other historical information later revealed photographs of Philadelphia pictured with a lion and then we found another piece of compelling evidence - Philadelphia lining up a group of four baby elephants at Hagenbeck's Zoo on a photograph dated 1900. He was clearly a well respected and experienced elephant handler.

The fate of Wilhelm Philadelphia is not clear. Here is the footnote I wrote for "The Legend of Salt and Sauce" on the man:

"I recently discovered a fairly objectively written piece on the keeping of elephants in captivity on the “Elephant Country Web” website http://www.elephantcountryweb.com/ that lists several examples of people killed by elephants. One of these people, according to the article, was Wilhelm Philadelphia. The article states “Ross, the cow elephant, crushed the trainer Wilhelm Philadelphia to death on the wall of her box at the Sarrasani Circus in 1921”. The date, of course, contradicts the archival information we have on Philadelphia’s appearances on Ringling Brothers Barnum and Bailey Circus".